Caramelized Pecans

3 ingredients
4 steps

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon sugar
  • 1 cup pecan halves

Directions

  1. 1
    Melt butter in small skillet over medium-high heat and add sugar and nuts.
  2. 2
    Stir constantly until sugar loses grainy appearance, about 5 minutes.
  3. 3
    Pour nuts onto sheet of aluminum foil and let cool about 15 minutes.
  4. 4
    Store up to 2 days in airtight container.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, butter pecan

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Pear halves in heavy syrup

B NOVA 3

Ice cream, homestyle butter pecan

Prestige

D NOVA 4

Pecan shortbread cookies, pecan

E NOVA 4

More Recipes to Try

Bacon-Jelly-Cheese Puff

9 ingredients

Chicken And Dumplings

5 ingredients

Calamari Ripiene Grattinate(Stuffed Calamari Au Gratin)

8 ingredients

Chicken Broccoli Bake

6 ingredients

Frances' Candied Sweet Potatoes

4 ingredients

Frozen Creamed Corn

4 ingredients

Great Macaroni And Cheese

7 ingredients

Hot Spiced Cider

4 ingredients

Seafood Gumbo(Use A Very Large Pot.)

17 ingredients

Orange Julius

6 ingredients

Quick Baba Ghanouj

4 ingredients

Miniature Cheese Cakes

17 ingredients