Caramels

4 ingredients
3 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 box light brown sugar
  • 1 c. light Karo syrup
  • 2 sticks oleo

Directions

  1. 1
    Combine the ingredients and cook slowly until candy thermometer reads 240°.
  2. 2
    Put on buttered broiler pan and let set overnight.
  3. 3
    Cut into squares and wrap in wax paper.

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