Caramels
5 ingredients
4 steps
Ingredients
- 4 cups sugar
- 1 12 cups half-and-half
- 12 cup butter
- 2 cups corn syrup
- 1 (14 ounce) can Eagle Brand Condensed Milk
Directions
-
1Combine in a heavy pan with a wooden spoon.
-
2Heat on high until boiling, then switch to medium while stirring constantly.
-
3Continue to cook until 230 degrees.
-
4Pour onto greased sheet.
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