Caraway Bread

Directions

1. 1
   Cream butter and add sugar gradually.
2. 2
   Then add egg.
3. 3
   Mix and sift flour and baking powder and add alternately with milk to first mixture.
4. 4
   Add caraway seed, vanilla and salt.
5. 5
   Mix well. Put into prepared pan and sprinkle with extra caraway seed and sugar.
6. 6
   Bake at 350°
7. 7
   for 35 minutes.
8. 8
   Serve hot with butter.