Caraway Roasted Beets

Directions

1. 1
   Preheat oven to 375F.
2. 2
   Wash the beets well and place them on a square of heavy-duty aluminum foil; Sprinkle them with caraway seeds.
3. 3
   Fold and pinch the foil to seal the beets in the packet, put the foil pouch in the oven and bake for 50 minutes.
4. 4
   Remove the packet from the oven, place in sink, and open, (be careful;the juice will stain).
5. 5
   Peel the beets with a small paring knife and cut the beets in quarters.
6. 6
   Dip the beets in the juices from the bottom of the foil packet and sprinkle some caraway seeds from the packet over them, serve hot.