Caraway Sweet Bread

Name: Caraway Sweet Bread
Ingredients: 1 2/3 cups sifted flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 cup butter, soft; 3/4 cup sugar; 1 egg, beaten well; 3/4 cup whole milk; 1 tablespoon caraway seed; 3/4 teaspoon vanilla

9 ingredients

4 steps

Ingredients

1 2/3 cups sifted flour
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup butter, soft
3/4 cup sugar
1 egg, beaten well
3/4 cup whole milk
1 tablespoon caraway seed
3/4 teaspoon vanilla

Directions

1

Pre-heat oven to 350 degrees, line & grease a 9x5x3 loaf pan.
2

Sift all flour, baking powder, salt, set aside. Cream butter and sugar until light a fluffy, Add vanilla, seeds & egg to wet and beat well.
3

Alternately add dry & milk to wet beating after each addition, ending in dry. Pour into pan and bake for 1 hour or until done.
4

Cool ten minutes in pan before turning out. Cool over night before cutting and serving.