Carolina Sticky Buns

Directions

1. 1
   Melt butter and set aside.
2. 2
   Halve each roll, making 24 pieces. Combine sugar, cinnamon, pecans and coconut.
3. 3
   Spread mixture evenly on a cookie sheet lined with foil.
4. 4
   Pour syrup over mixture.
5. 5
   Dip each roll half in melted butter and quickly place it, flat side down, on cookie sheet.
6. 6
   Pour any remaining butter over rolls.
7. 7
   Bake at 350° for 10 to 15 minutes, or until brown. Cool slightly.
8. 8
   Turn rolls and use a spatula to pick up sugar mixture left on pan bottom and spread evenly over rolls.
9. 9
   Serve warm.
10. 10
    Makes 24 rolls.