Carousel Salad Bowl

11 ingredients
7 steps

Ingredients

  • 1 (7 oz.) pkg. creamettes, uncooked
  • 2 Tbsp. salad oil
  • 2 Tbsp. vinegar
  • 1 Tbsp. minced onion
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. Cheddar cheese, diced
  • 1/2 c. mayonnaise or salad dressing
  • 1 (17 oz.) can green peas, drained
  • 1 c. diced, cooked ham
  • 1 c. diced celery

Directions

  1. 1
    Cook creamettes according to directions on package.
  2. 2
    Do not chill.
  3. 3
    While still hot, drizzle with oil and vinegar.
  4. 4
    Add onions, seasonings and cheese; toss well.
  5. 5
    Gently mix in remaining ingredients.
  6. 6
    Chill thoroughly.
  7. 7
    Serve on lettuce.

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