Carrot Bars

15 ingredients
4 steps

Ingredients

  • 1 cup sugar
  • 3/4 cup oil
  • 1 teaspoon vanilla
  • 2 eggs
  • 1 cup flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup grated carrot
  • 1/2 cup chopped pecans
  • Topping
  • 1/2 cup margarine
  • 3 ounces cream cheese
  • 1 teaspoon vanilla
  • 2 cups confectioners' sugar

Directions

  1. 1
    Cream sugar and oil. Add 1 teaspoon vanilla and eggs and beat well.
  2. 2
    Add flour, cinnamon, baking soda, and salt and mix well. Fold in carrots and nuts.
  3. 3
    Pour batter in a greased 9x13 inch baking pan. Bake at 350 degrees for 25 minutes. Cool completely.
  4. 4
    Beat margarine, cream cheese, vanilla, and confectioners sugar until creamy. Spread on cooled bars.

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