Carrot Bread

8 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 2 tsp. each: baking powder, soda and cinnamon
  • 1/4 tsp. salt
  • 2 c. sugar
  • 1 c. salad oil
  • 3 eggs
  • 3 c. grated carrots
  • 1 c. nuts (optional)

Directions

  1. 1
    Sift together flour, baking powder, soda, cinnamon and salt; set aside.
  2. 2
    In a bowl, combine sugar, oil and eggs; blend well all dry ingredients and blend thoroughly.
  3. 3
    Stir in carrots and nuts. Pour into loaf pan or Bundt pan.
  4. 4
    Bake at 350° for 1 hour or until done.
  5. 5
    Makes 3 loaves.

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