Carrot Bread

9 ingredients
6 steps

Ingredients

  • 4 eggs, beaten
  • 2 cups sugar
  • 1 12 cups oil
  • 3 cups flour
  • 2 teaspoons baking soda
  • 3 teaspoons baking powder
  • 14 teaspoon salt
  • 1 (6 ounce) jar carrot baby food (junior size)
  • 4 teaspoons cinnamon

Directions

  1. 1
    Combine the eggs, sugar and oil.
  2. 2
    Sift together the flour, baking soda and baking powder and add to mixture.
  3. 3
    Add carrots and cinnamon.
  4. 4
    Mix well.
  5. 5
    Pour into greased 10 inch pan or loaf pan.
  6. 6
    Bake at 350 degrees for 1 hour.

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