Carrot Bread

9 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 2 eggs
  • 1/2 tsp. baking soda
  • 1/2 c. vegetable oil
  • 1/4 tsp. cinnamon
  • 2 tsp. baking powder
  • 1/2 c. chopped nuts
  • 1- 1/2 c. flour
  • 1 c. grated carrots

Directions

  1. 1
    Preheat oven to 350°F. Mix all dry ingredients together. Add carrots, nuts, oil, eggs and mix well. Grease two
  2. 2
    (or three small) loaf pans. Place mixture in pans. bake 35-60 minutes or when tooth pick comes out clean.

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