Carrot Bread

9 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 1/3 c. vegetable oil
  • 4 eggs
  • 3 jars carrot baby food
  • 3 c. flour
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 2 tsp. cinnamon

Directions

  1. 1
    Beat sugar, oil and eggs until well blended.
  2. 2
    In another bowl, sift flour with salt, baking soda, baking powder and cinnamon. Add this to first mixture and blend well, then add the jars of baby food.
  3. 3
    Fill two greased and floured loaf pans, each 2/3 full. Bake at 325° for 45 minutes.

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