Carrot Bread
9 ingredients
3 steps
Ingredients
- 2 c. sugar
- 1 1/3 c. vegetable oil
- 4 eggs
- 3 jars carrot baby food
- 3 c. flour
- 1 tsp. salt
- 2 tsp. baking soda
- 2 tsp. baking powder
- 2 tsp. cinnamon
Directions
-
1Beat sugar, oil and eggs until well blended.
-
2In another bowl, sift flour with salt, baking soda, baking powder and cinnamon. Add this to first mixture and blend well, then add the jars of baby food.
-
3Fill two greased and floured loaf pans, each 2/3 full. Bake at 325° for 45 minutes.
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