Carrot Cake

10 ingredients
2 steps

Ingredients

  • 1 1/2 c. oil or applesauce (low-fat recipe)
  • 3 eggs
  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. cinnamon
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 2 jars junior carrots (baby food)
  • 1/2 c. chopped nuts
  • pinch of salt

Directions

  1. 1
    Mix all cake ingredients and pour into a greased 9 x 13-inch pan.
  2. 2
    Bake at 325° for 45 to 50 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

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Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Dried egg product whole eggs

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Organic grade a large brown eggs

Roundy's Organics

A

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6 British Large Eggs

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M&S

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Applesauce, cinnamon

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Applesauce, cinnamon

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Regular Applesauce

Winn-Dixie

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