Carrot Cake

8 ingredients
1 steps

Ingredients

  • 4 whole eggs
  • 2 c. sugar
  • 1 1/2 c. Wesson oil
  • 2 1/2 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 c. nuts
  • 3 c. grated carrots

Directions

  1. 1
    Preheat oven to 350°. Mix all ingredients well. Put in well-greased Bundt pan. Cook 45 to 60 minutes, until done. Let cool. Ice with cream cheese icing.

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