Carrot Cake

9 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. baking powder
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 1/2 c. oil
  • 4 eggs
  • 3 c. grated carrots
  • 1 c. nuts

Directions

  1. 1
    Combine all ingredients and pour in 2 (8-inch) pans.
  2. 2
    Bake at 375° for approximately 30 minutes (test for doneness).

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