Carrot Cake

9 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 4 eggs
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 2 tsp. soda
  • 1 1/2 c. oil
  • 3 c. carrots, grated
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream oil, sugar and eggs.
  2. 2
    Sift flour, salt, soda and cinnamon.
  3. 3
    Mix well; add carrots and nuts.
  4. 4
    Bake 40 minutes at 350°.

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