Carrot Cake

10 ingredients
3 steps

Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 12 cup oil
  • 3 cups grated carrots
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 4 eggs
  • 1 cup nuts

Directions

  1. 1
    Pour oil into bowl - sift dry ingredient into oil until stirred in good.
  2. 2
    Add eggs, carrots, and nuts.
  3. 3
    Bake 45 minutes at 350.

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