Carrot Cake

8 ingredients
2 steps

Ingredients

  • 4 eggs, beaten
  • 2 c. sugar
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 1/2 c. oil
  • 2 1/2 c. flour
  • 1 (7 1/2 oz.) jar junior baby carrots

Directions

  1. 1
    Mix in order and beat after each addition.
  2. 2
    Bake at 325° for 1 hour.

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