Carrot Cake
8 ingredients
2 steps
Ingredients
- 4 eggs, beaten
- 2 c. sugar
- 2 tsp. soda
- 2 tsp. cinnamon
- 1 tsp. salt
- 1 1/2 c. oil
- 2 1/2 c. flour
- 1 (7 1/2 oz.) jar junior baby carrots
Directions
-
1Mix in order and beat after each addition.
-
2Bake at 325° for 1 hour.
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