Carrot Cake

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. Crisco oil
  • 2 c. sugar
  • 4 whole eggs, unbeaten
  • 2 c. flour
  • 3 large carrots, grated
  • 3 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. cloves
  • pinch of salt
  • 2 tsp. baking powder

Directions

  1. 1
    Mix oil and sugar, beat well.
  2. 2
    Add eggs.
  3. 3
    Sift flour and spices with baking soda and salt.
  4. 4
    Add to sugar mixture.
  5. 5
    Add carrots, a little at a time, and mix.
  6. 6
    Bake in a greased and floured tube pan at 350° for 60 to 70 minutes until center is done.

Products Matching These Ingredients

Mct Oil Powder

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