Carrot Cake

9 ingredients
4 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 2 tsp. cinnamon
  • 1 1/2 c. oil
  • 3 c. grated carrots
  • 1 c. nuts, chopped

Directions

  1. 1
    Beat eggs into sugar, one at a time.
  2. 2
    Mix dry ingredients together.
  3. 3
    Add with oil and sugar mixture.
  4. 4
    Add carrots and nuts. Bake at 350° for 40 to 45 minutes in a well greased pan.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Strawberry Shortcake Trifle With Honey Cream

11 ingredients

Kicked-Up Party Nuts

7 ingredients

Chocolate-Toffee Easter Eggs

16 ingredients

Three Cheeses Enchiladas

20 ingredients

Crabmeat and Corn Soup

11 ingredients

Sesame Chicken

10 ingredients

Curried Parsnip Soup

11 ingredients

Whole-Wheat Spaghetti with Garlic & Olive Oil

4 ingredients

Citrus Baked Chicken Breasts

8 ingredients

Liisa's Vienna Bread - ABM (almost)

7 ingredients

Grilled Coriander-Honey Chicken

9 ingredients

Quick Bologna Quesadilla

4 ingredients