Carrot Cake

10 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 2 c. sugar
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 2 tsp. cinnamon
  • 1 to 1 1/2 c. chopped nuts
  • 1 lb. carrots, cleaned and peeled
  • 4 eggs
  • 1 1/2 c. oil

Directions

  1. 1
    Grate carrots or combine carrots, oil and eggs in blender and liquify.
  2. 2
    In large bowl combine flour, sugar, soda, powder, salt, cinnamon, nuts and carrot mixture.
  3. 3
    Mix well.
  4. 4
    Bake in tube pan in preheated 350° oven for 1 hour or until toothpick comes out clean when inserted in middle.
  5. 5
    Let cool and remove from pan.
  6. 6
    Sprinkle with powdered sugar or frost with chocolate frosting.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Gummy soda bottles

D NOVA 4

Crush, gummy soda bottles, orange

D NOVA 4

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Beef Stew

18 ingredients

Parmesan Chicken

11 ingredients

Vegetable Beef Soup

9 ingredients

Meat Loaf

9 ingredients

Strawberry Cream Salad

7 ingredients

Prize Winning Lemonade Pie

12 ingredients

Waldorf Salad

9 ingredients

Orange Sherbet

3 ingredients

Tater Tot Casserole

6 ingredients

Barbecued Salmon Steaks

8 ingredients

Chicken Rice Casserole

7 ingredients

Pineapple Nut Bread

10 ingredients