Carrot Cake

11 ingredients
2 steps

Ingredients

  • 1 1/2 c. vegetable oil
  • 2 c. sugar
  • 4 eggs
  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. allspice
  • 3 c. grated carrots
  • 1/2 c. chopped nuts

Directions

  1. 1
    Preheat oven to 320°.
  2. 2
    Butter and flour a Bundt pan or a 9 x 13-inch pan.

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