Carrot Cake

11 ingredients
5 steps

Ingredients

  • 1 1/2 c. corn oil
  • 2 c. sugar
  • 3 eggs
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 2 tsp. vanilla
  • 1 tsp. salt
  • 1 c. coconut
  • 2 c. shredded carrots
  • 1 small can crushed pineapple

Directions

  1. 1
    Combine all ingredients in a large bowl.
  2. 2
    Mix by hand with a big spoon until ingredients are blended.
  3. 3
    Pour in a prepared 13 x 9-inch pan.
  4. 4
    Bake for 1 hour at 350°.
  5. 5
    Add Cream Cheese Icing.

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