Carrot Cake

8 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 1/2 c. oil
  • 4 eggs
  • 3 c. grated carrots

Directions

  1. 1
    Mix together flour, sugar, cinnamon, salt and baking soda. In separate bowl, mix oil, eggs and carrots.
  2. 2
    Combine both mixtures.
  3. 3
    Bake at 350° for 40 to 50 minutes.

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