Carrot Cake

12 ingredients
5 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 2 (7 1/2 oz.) jars carrot baby food
  • 1 c. drained crushed pineapple
  • 1 c. raisins
  • 1 c. oil
  • 2 c. flour
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 c. black walnuts

Directions

  1. 1
    Mix together eggs, sugar and baby food.
  2. 2
    Add pineapple, raisins, oil, flour, baking soda, cinnamon, salt, vanilla and walnuts; mix well.
  3. 3
    Pour into 2 round cake pans.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Cool.

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