Carrot Cake

8 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 3 c. grated carrots
  • 2 tsp. cinnamon
  • 1 1/2 c. oil
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 4 eggs

Directions

  1. 1
    Cream sugar and oil.
  2. 2
    Add eggs and beat well.
  3. 3
    Mix dry ingredients in sugar and oil, a little at a time.
  4. 4
    Add carrots. Bake at 350° in a greased pan.

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