Carrot Cake

9 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 c. sugar
  • 3 c. grated carrots
  • 4 eggs
  • 2 tsp. soda
  • 1/2 tsp. salt
  • 1 1/3 c. oil
  • 1 c. nuts (optional)

Directions

  1. 1
    Mix dry ingredients with oil, then add 1 egg at a time and beat.
  2. 2
    Add the 3 cups of carrots.
  3. 3
    Grease and flour 9 x 13-inch pan.
  4. 4
    Bake at 350° for 50 minutes or until done.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Avena, Oatmeal Smoothie, Cinnamon

Alpina, Cauca Zona Franca S.A.S.

NOVA 4

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Minis Creamed Honey With Cinnamon

Vintage, Vintage Bee Inc.

E NOVA 3

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

More Recipes to Try

Sally Rand Muffins

6 ingredients

Spiced Crackers

7 ingredients

Monkey Bread

4 ingredients

Boston Brown Bread

10 ingredients

Yogurt Covered Nuts

6 ingredients

Fudge

7 ingredients

Janet'S Apple Dip

3 ingredients

Next Best Thing To Robert Redford

9 ingredients

Cheese Ball

5 ingredients

Boneless Buffalo Wings

11 ingredients

Jolene'S Popcorn Cake

7 ingredients

Sweet Potato Roll

8 ingredients