Carrot Cake

6 ingredients
5 steps

Ingredients

  • 2 c. self-rising flour
  • 2 c. sugar
  • 4 eggs
  • 2 c. grated carrots
  • 1 1/4 c. Wesson oil
  • 1 c. black walnuts

Directions

  1. 1
    Mix sugar, eggs, Wesson oil and grated carrots together.
  2. 2
    Add flour and nuts.
  3. 3
    Mix well.
  4. 4
    Pour mixture into greased and floured tube pan.
  5. 5
    Bake at 325° for 1 hour or until done.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Dried egg product whole eggs

E NOVA 3

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Rodney's Chili

9 ingredients

Cherry Breakfast Sandwich

3 ingredients

Easy Cinnamon Rolls

6 ingredients

Blueberry Crumb Cake

15 ingredients

Creamy Crab Dip

12 ingredients

Dried Apricot and Sage Scones

9 ingredients

Bologna Burrito

6 ingredients

Orange Cake--Light and Refreshing

5 ingredients

Mini Cheesecake Birds' Nests

10 ingredients

Turkey Mandarin Walnut Salad

8 ingredients

Spice-Roasted Cauliflower and Jerusalem Artichokes

7 ingredients

Individual Chicken Potpie Pockets

14 ingredients