Carrot Cake

8 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 2 c. plain flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. oil
  • 4 eggs
  • 2 1/2 c. grated carrots

Directions

  1. 1
    Mix all ingredients well; pour into 2 well-greased, floured cake pans.
  2. 2
    Bake for about 30 to 40 minutes at 350°.

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