Carrot Cake

8 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 1/2 c. salad oil
  • 4 eggs
  • 2 tsp. soda
  • 3 c. grated carrots or 2 jars baby food carrots
  • 3 tsp. cinnamon
  • 3 tsp. vanilla

Directions

  1. 1
    Mix together sugar and eggs.
  2. 2
    Beat well; add flour and oil. Add rest of ingredients.
  3. 3
    Bake in three 8-inch pans at 325°.

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