Carrot Cake

11 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 2 c. sugar
  • 3 c. grated carrots
  • 1 1/2 c. oil
  • 4 eggs
  • 1/2 c. pecans
  • 1/2 c. raisins

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add carrots and oil.
  3. 3
    Stir well.
  4. 4
    Add eggs, pecans and raisins and bake at 350° for 35 minutes in two cake pans.

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