Carrot Cake

9 ingredients
4 steps

Ingredients

  • 3 c. raw carrots, grated
  • 2 c. sugar
  • 4 eggs
  • 1 1/2 c. vegetable oil
  • 3 tsp. cinnamon
  • 2 tsp. soda
  • 1 tsp. salt
  • 2 Tbsp. vanilla
  • 2 c. flour

Directions

  1. 1
    Mix together all ingredients except carrots and blend.
  2. 2
    Add grated carrots to batter.
  3. 3
    Bake for 45 minutes at 350°.
  4. 4
    Use rectangular pan or two layer pans.

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