Carrot Cookies

8 ingredients
7 steps

Ingredients

  • 3/4 c. shortening
  • 3/4 c. sugar
  • 1 egg
  • 1 c. mashed cooked carrots (cold)
  • 2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add egg and mix well.
  3. 3
    Add carrots and mix well.
  4. 4
    Add dry ingredients and mix well.
  5. 5
    Add vanilla. Drop by teaspoon on ungreased cookie sheet.
  6. 6
    Bake until lightly browned on bottom.
  7. 7
    Frost with icing.

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