Carrot-Cumin Slaw
8 ingredients
3 steps
Ingredients
- 1/4 head green cabbage, shredded
- 3 carrots, coarsely grated
- 1 jalapeno chile, seeded and minced
- 1/4 cup canola oil
- 2 tablespoons fresh lime (or lemon) juice
- 3 tablespoons chopped fresh cilantro or parsley
- 1/2 teaspoon ground cumin
- Coarse salt and fresh ground pepper
Directions
-
1In a large bowl, combine the cabbage, carrots, and jalapeno.
-
2Drizzle the mixture with the canola oil and lime juice; sprinkle with the cilantro, cumin, 1/4 teaspoon salt, and 1/8 teaspoon pepper.
-
3Toss well.
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