Carrot Meatballs
10 ingredients
1 steps
Ingredients
- 1 lb. lean ground beef
- 2 large carrots, shredded (1 c.)
- 1 small onion, chopped (1/3 c.)
- 1/2 c. bread crumbs
- 1 egg
- 1/4 c. milk
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 Tbsp. oil
- 1 (10 1/4 oz.) can beef gravy
Directions
-
1Mix in bowl beets, carrots, onion, egg, milk, salt and pepper. Shape in 1 1/2-inch meatballs. Heat oil in large skillet and brown meatballs. Add gravy. Cover and simmer 15 minutes or until meatballs are done. If desired, serve over noodles or rice. Yields 4 servings.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Cheese and onion
Walkers
C NOVA 4
Red Onion
NOVA 1
Teriyaki beef with pineapple rice
B NOVA 4
sage and red onion stuffing mix
D
Beef Bologna
Private Selections,Kroger
E NOVA 4
Broccoli, cauliflower & carrots california blend
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
More Recipes to Try
Doritos Taco Bake
9 ingredients
Fish and Chips
11 ingredients
Chickpea Casserole
15 ingredients
Green Beans with Roasted Almond Crumble
9 ingredients
Quick Blanc Mange
6 ingredients
Beef Broth
10 ingredients
Garlic Oil
3 ingredients
Sweet & Tangy Four-Bean Salad
9 ingredients
Skillet Turkey Jambalaya
12 ingredients
Eat Cake for Dinner's Easy Ravioli and Cheese Bake
6 ingredients
Peasant Bread
6 ingredients
Grilled Apple and Herb Marinated Pork Chops
11 ingredients