Carrot Ring With Peas

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. grated carrot
  • 1 c. brown sugar
  • 1/2 c. soft margarine
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 beaten egg
  • 1 c. flour

Directions

  1. 1
    Combine all ingredients, mixing well.
  2. 2
    Place in a greased 5 1/2 cup ring mold.
  3. 3
    Bake in preheated 350° oven for 45 minutes. Unmold and serve on platter with cooked peas in the center.
  4. 4
    This makes a very pretty vegetable to serve with chicken, fish or beef. You may make the ring and freeze.
  5. 5
    Reheat, fill with peas and serve immediately.

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