Carrot-Shaped Cheese Spread

Name: Carrot-Shaped Cheese Spread
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1 cup shredded cheddar cheese; 1 can (2-1/4 ounces) sliced ripe olives, drained; 3 green onions, chopped; 1 jar (2 ounces) diced pimientos, drained; 5 teaspoons taco seasoning; 3/4 cup finely crushed nacho tortilla chips; Celery leaves; Assorted crackers

9 ingredients

1 steps

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 cup shredded cheddar cheese
1 can (2-1/4 ounces) sliced ripe olives, drained
3 green onions, chopped
1 jar (2 ounces) diced pimientos, drained
5 teaspoons taco seasoning
3/4 cup finely crushed nacho tortilla chips
Celery leaves
Assorted crackers

Directions

1

In a bowl, beat the cream cheese and cheddar cheese until blended. stir in the olives, onions, pimientos and taco seasoning. On a serving plate, shape mixture into a carrot shape; press crushed nacho chips onto entire surface. Place celery leaves at top of carrot. Serve with crackers.