Carrots L'Orange

Directions

1. 1
   Cook carrots in water until tender.
2. 2
   Drain.
3. 3
   Blend orange juice, sugar, lemon and cornstarch in pan.
4. 4
   Cook until thickened, stirring constantly.
5. 5
   Fold in carrots and orange sections.
6. 6
   Pour into serving dish.
7. 7
   Sprinkle parsley on top and add cayenne if you like it zippy!