Carrots Oregano
5 ingredients
4 steps
Ingredients
- 1 lb. carrots
- salt
- 2 Tbsp. water
- 3 Tbsp. butter or margarine
- 1/2 tsp. oregano
Directions
-
1Peel and quarter carrots.
-
2Place in shallow 1-quart baking dish.
-
3Add salt, water, butter and oregano.
-
4Cover and bake 45 to 60 minutes in 350° oven.
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