Carrots Supreme Cake
12 ingredients
6 steps
Ingredients
- 3 eggs
- 2 c. sugar
- 3 (4 1/2 oz.) strained baby food carrots
- 1 c. oil
- 1 tsp. vanilla
- 2 c. plain flour
- 1 tsp. salt
- 1 tsp. cinnamon
- 2 tsp. soda
- 1 (8 oz.) can crushed pineapple, slightly drained
- 1 c. chopped pecans
- 1 c. golden raisins
Directions
-
1Cream together eggs, sugar, baby food, oil and vanilla.
-
2Sift together the dry ingredients and add to creamed mixture.
-
3Add crushed pineapple, nuts and raisins.
-
4Pour into greased and floured 9 x 13-inch pan.
-
5Bake at 350° for 50 to 55 minutes.
-
6Cool and frost with cream cheese frosting.
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