Cashew Nut Casserole

Name: Cashew Nut Casserole
Ingredients: 2 lb. ground beef; 1 large onion, chopped and cooked in 1/2 c. oleo until transparent; 2 cans mushroom soup; 1 lb. small flat noodles; 1 small pkg. cashew nuts; 1 tall can Pet milk; 1 lb. sharp Cheddar cheese, grated; 1 small can chow mein noodles

8 ingredients

7 steps

Ingredients

2 lb. ground beef
1 large onion, chopped and cooked in 1/2 c. oleo until transparent
2 cans mushroom soup
1 lb. small flat noodles
1 small pkg. cashew nuts
1 tall can Pet milk
1 lb. sharp Cheddar cheese, grated
1 small can chow mein noodles

Directions

1

After cooking onions in oleo, add beef and stir.
2

Mix soup and Pet milk.
3

Heat and add to meat mixture.
4

Cook noodles.
5

Starting with noodles in baking dish, alternate layers of noodles, meat mixture and grated cheese.
6

Bake until bubbly hot.
7

Just before serving, sprinkle top with nuts and chow mein noodles and brown in oven.