Cashmere Mutton Chop

9 ingredients
6 steps

Ingredients

  • 6 mutton chops
  • 1 tablespoon granted ginger
  • 1 tablespoon sesame oil
  • 4 spring onions
  • 200 g green peas
  • 1 lemon
  • 2 tablespoons honey
  • 2 tablespoons sesame
  • 1 sprig fresh coriander

Directions

  1. 1
    Sauce the Mutton Chops with ginger and sesame oil and put it in your fridge about 2 hours to rest.
  2. 2
    Heat your wok and to stir fry your Mutton chop until the sauce turns brown.
  3. 3
    Add Spring onions and Green Peas and cook them about 30 seconds.
  4. 4
    Add Lemon juice, honey, coriander and sesame in your Saucepan.
  5. 5
    Add this honey sauce in your wok and heat it until it pearling.
  6. 6
    (My English is bad so if you have any questions ask me: [email protected]).

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