Cassandra'S Potatoes

5 ingredients
3 steps

Ingredients

  • 10 new potatoes
  • 1 c. mayonnaise
  • 1/2 c. chopped onion
  • 1 c. shredded Cheddar cheese
  • 1 lb. bacon

Directions

  1. 1
    Cut new potatoes into bite-sized chunks and boil until tender.
  2. 2
    Cook and crumble bacon.
  3. 3
    Mix cheese, onion, mayonnaise and bacon. Layer potatoes in 9 x 13 pan and pour mixture on top. Spread evenly over potatoes and bake for 30 minutes at 325°.

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