Casserole

8 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 2 large potatoes, sliced thin
  • 2 carrots
  • 1 large onion
  • 2 stalks celery, chopped
  • 1 can green peas, drained
  • 1 can tomato soup
  • salt and pepper to taste

Directions

  1. 1
    Mix vegetables.
  2. 2
    Put in baking dish.
  3. 3
    Brown meat and spread on top.
  4. 4
    Save green peas and liquid and mix with soup.
  5. 5
    Pour soup mixture over top and bake at 350° for 1 hour.

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