Casserole Bread
7 ingredients
4 steps
Ingredients
- 2 pkg. dry yeast
- 2 c. warm water
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 1/2 Tbsp. shortening
- 4 1/2 c. flour
- 1 c. shredded Co-Jack cheese
Directions
-
1In a large bowl, stir yeast and water together. Add sugar, salt and shortening. Stir until dissolved. Add flour and beat 2 minutes with spoon.
-
2Cover batter with greased wax paper.
-
3Let rise in warm place until triple in bulk (35 to 40 minutes). Beat with spoon for 1/2 minute.
-
4Pour into greased 1 1/2-quart casserole. Bake, uncovered, at 375° for 55 to 60 minutes. Sprinkle top with cheese before baking. Cool before slicing.
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