Castle Stuffed Peppers
7 ingredients
5 steps
Ingredients
- 10 White Castle hamburgers
- 3 lg. green peppers
- 2 eggs
- 1/4 tsp. cumin
- 1/4 tsp. chili powder
- 1 dash Tobasco Sauce
- 1 jar of your favorite salsa
Directions
-
1Cut peppers in half lengthwise and core.
-
2Chop up hamburgers and mix in eggs, chili powder, cumin and Tobasco.
-
3Stuff peppers and place in baking dish.
-
4Top with salsa and cover.
-
5Bake at 350F for 45 minutes.
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