Catalan Bread with Tomato

5 ingredients
3 steps

Ingredients

  • 4 slices toasted country bread
  • 2 cloves peeled garlic, sliced in 1/2 lengthwise
  • 2 ripe tomatoes, sliced in 1/2 crosswise
  • Olive oil
  • Sea salt

Directions

  1. 1
    Rub surface and crusts of toasted bread with open face of halved garlic clove.
  2. 2
    Gently squeeze tomato half while rubbing across the surface of the bread.
  3. 3
    Drizzle bread with olive oil and sprinkle with sea salt.

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