Catalan Chicken

Directions

1. 1
   Combine salt, cumin, cinnamon, cayenne, and black pepper together.
2. 2
   Rub over the surface of the chicken getting as much as you can under the skin.
3. 3
   Preheat grill.
4. 4
   Grill chicken pieces until the surface is browned (about 10 to 15 minutes).
5. 5
   Meanwhile saute onion and garlic in olive oil.
6. 6
   Add sausage and heat until warmed.
7. 7
   Stir in tomatoes and red wine.
8. 8
   Simmer on low.
9. 9
   Add chicken quarters and turn to coat.
10. 10
    Add olives and continue simmering for about 20 minutes.
11. 11
    Serve by placing one piece of chicken on a plate.
12. 12
    Pour sauce over chicken.