Egg and Ham Sandwich

Directions

1. 1
   Brush dressing evenly onto mushroom and ham.
2. 2
   Cook in medium nonstick skillet on medium-high heat 2 to 3 min.
3. 3
   or until mushroom is tender, and ham is heated through and lightly browned.
4. 4
   Remove from skillet; cover to keep warm.
5. 5
   Heat oil in same skillet on medium heat.
6. 6
   Add egg; cook 2 to 3 min.
7. 7
   or until egg white is set and yolk is cooked to desired doneness.
8. 8
   Fill muffin halves with spinach, cheese, egg, mushroom and ham.